AN UNBIASED VIEW OF FINE DINING I TRONDHEIM

An Unbiased View of Fine dining i Trondheim

An Unbiased View of Fine dining i Trondheim

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Speilsalen is open up for bookings up to 3 months beforehand, but when you want to system further more ahead you may take advantage of certainly one of our two overnight packages:

Har du fortsatt ikke bestilt bord til Valentine's Working day? Fortvil ikke, vi har fortsatt noen bord ledig. Ta med din bedre halvdel til 73 Bar & Cafe for en nydelig, kulinarisk opplevelse. Se vår meny og bestill bord her:

Le Bistro: A little piece of France in the course of Trondheim! Le Bistrohas been named the region's ideal bistro. This is the suitable destination to rest and revel in snacks or maybe a tasting menu in heat and cosy environment.

The most effective beef small rib I have at any time experienced. Good mains and home cocktails way too. A tad stuffy or rigid (telling us who need to sit wherein seat at our desk) but in any other case a pleasing culinary practical experience. Considerate of foodstuff allergic reactions. Reservations prompt.

Travle dager i Midtbyen for tiden. Med matfestival, bryggerifestival og Olavsfestdager er det mye som skjer! Kom innom oss for en liten pust i bakken og noe godt i glasset eller litt mat i mellom slagene.

Do you realize? Bread is often served at every single meal in Norwegian culture, earning bakeries A necessary Element of lifestyle.

Super wonderful cafe with a fantastic surprising kitchen area! It’s a fancy restaurant which a super excellent worth - and we'd say a mystery winner! In my eyes they have already a Michelin Star

Vinbaren Fine dining i Trondheim is usually a dwelling wine cellar: a bar and 3 tasting rooms lined by ten,000 bottles of the earth's finest wine, now accompanied an excellent cocktail menu, influenced by features from your wine entire world.

The more than-salted food was this type of disgrace, since the components by themselves were all if not really fresh new. Very good provider and awesome ambiance. Might have been 5* Otherwise for that salt

– Jeg og Damaris jobbet i Spania da jeg gjennom et familiemedlem som bor i Trondheim, fikk nyss om at daglig leder Guillermo Lopez her på Frida var på utkikk etter nye people på kjøkkenet – people som kjente den meksikanske matkulturen godt. Vi sendte av gårde CV og resten er historie, smiler han.

The value is completely fine for Everything you get, maybe even to the reduced facet thinking of I’d say they are up there competing with the ideal. Positive, it’s a calm hip neighbourhood restaurant ambiance, no fancy tablecloths or silverware. But the wonderful company much more than can make up for it.

All through your stay at Britannia you are able to indulge in a number of the hotel's finest cuisine, from your convenience of your room. Possibilities range from Every person's favourite, Breakfast in Mattress, to midnight snacks and even non-public banquets.

Great food stuff and repair. Two of the dishes over the menu have been alternatively spicy, which can be daring, although the spiciness was properly balanced and delivered an extra dimension instead of simply being scorching.

Vi har kompetanse til å utføre det som er finest for nettopp din bil – og din lommebok – uansett hvilket bilmerke du kjører.

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